Arthritis
(from Greek arthro-, joint + -it is, inflammation; plural: arthritides) is a
form of joint disorder that involves inflammation of one or more joints. There
are more than 100 different forms of arthritis. The most common form,
osteoarthritis (degenerative joint disease), is a result of trauma to the
joint, infection of the joint, or age.
Other arthritis forms are rheumatoid arthritis, gout, psoriatic arthritis, and
related autoimmune diseases. Regardless of the type of arthritis, the common
symptoms for all arthritis include varied levels of pain, swelling, tenderness,
stiffness of and around joint and a constant ache around the joint(s). In case
of Osteoarthritis (OA) the material that cushions the joints, called cartilage,
breaks down. This causes the bones to rub against each other, causing
stiffness, pain and loss of joint movement. It is the most common form of
arthritis. Unlike osteoarthritis, Rheumatoid Arthritis (RA), a systemic disease
characterized by the inflammation of the synovial membranes lining the joint,
which causes pain, stiffness, warmth, swelling and sometimes severe joint
damage.
As per ayurvedic perspective
bones are made up two mahabhutas air and earth. Air resembles mobility and
earth represents the solid nature of the bone. Therefore diet rich in these two
mahabhutas help in nourishment of bones. Tikta rasa i.e. bitter taste is also
made of these two mahabhutas. Therefore all food items which are bitter are
mostly useful in treating or managing bone disorders. In case of joint there
are several other parts such as muscle, ligaments, nerves and blood vessels are
involved. For healthy joint
movement, good cartilage and synovial fluid is required.
Therefore any good bone and joint supplement should
• Strengthen the bone mass
• Reduce the inflammation
• Repair and restore cartilage damage
Further subjects:
1. Prevention of arthritis:-food
2. Prevention of arthritis: - yoga and exercise
3. Herbs used in arthritis
4. Management of pain in arthritis
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